Saturday, August 11, 2012


It's almost the end of summer. I have been pretty successful in using up all my Fresh Fork CSA product each week. It's all so very beautiful and neatly packaged - a shame to lose any of it. Most of the meat I have froze because I'm focusing on using the produce up. Last week I ordered a crate of peaches and froze bags for cobbler.

My current "to do" list:
Cleaning & moving fish tank and boys' room around
Pick raspberries (season just started) and make jam
Attempt stuffed cabbage rolls
Work on Labor Day Vacation plans - only weeks away!


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