I made a version of this Martha Stewart recipe for Tostadas Salsa Verde last night. More like I followed the concept of the recipe and used what I had in the cupboard. No cilantro, substituted cheddar cheese for pepper jack and I added some avacado on top. I really missed the salsa verde - that's what peaked my tastebuds in the first place!
Hi Secret Pal 7!!! She sent me a picture postcard from Philadelphia - she took the picture from her friend's rooftop deck. I think it looks quite serene.
Friday, January 20, 2006
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